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Non c’è niente di più rinfrescante e dissetante di una deliziosa limonata al lime! Lo diciamo per esperienza visto che ne abbiamo bevuta tantissima in Florida durante i giorni più caldi e soleggiati.
La ricetta che vi proponiamo è tratta da un libretto che abbiamo scovato in una piccola libreria a Key West! Questo piccolo tesoro descrive le ricette più caratteristiche dell’isola basate sul key lime: un must per gli appassionati! Se preferite gusti diversi, potrete utilizzare un qualsiasi agrume di vostro gradimento perché le dosi non variano 😉. Semplice, no? In pieno stile caraibico!
There is nothing more refreshing than a delicious lemonade with lime and it had become our favorite beverage in the hottest regions of Florida! This recipe is taken from a booklet that we found in a small bookstore in Key West, which deals with recipes using the island’s most characteristic ingredient! If you prefer other flavours: take any other citrus to your liking because the quantities of ingredients don’t varies.
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Ingredienti per 1,5 l di limonata
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Muntevi di un pentolino per lo sciroppo e di una caraffa.
Ingredients for 1,5 l for limonade
60 ml lime juice (about 3 limes), 1.5 l water, 30 g sugar, mint leaves (optional), ice.
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Ricetta per preparare la limonata di lime
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Preparazione: 15 min. 
– Cottura: <15 min. – Impegno: Facile 
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Spremete i lime e raccogliete il succo all’interno di un pentolino.
Aggiungete alla spremuta di lime lo zucchero e 200 ml di acqua per preparare lo sciroppo.
Portate a bollore lo sciroppo e lasciatelo sul fornello per circa 5 minuti. Lasciate raffreddare.
Mescolate all’interno di una caraffa la restante quantità di acqua e lo sciroppo al lime. Aggiungete se volete qualche fogliolina di menta.
Lasciate raffreddare in frigo.
Servite la limonata con qualche cubetto di ghiaccio e uno spicchio di lime fresco.
Buona Cucina,
M&M
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Method
Squeeze the lime and place the juice inside a casserole. Add the sugar and 200 ml of water to the lime juice. Bring the syrup to boil and leave it on the stove for about 5 minutes. Let the syrup cool down. Mix the remaining amount of water and the lime syrup in a jug. Add a few mint leaves to your liking. Let it cool in the fridge. Serve the lemonade with some ice cubes and a fresh slice of lime.
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Valori nutrizionali per 100 ml di limonata di lime
Calorie (Kcal) 11 – Grassi (g) 0 – Carboidrati (g) 3 – Proteine (g) 0
Non fatevi ingannare, la limonata fatta in casa è molto meno calorica di quelle confezionate!
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